Our Menu
Our Menu
Our Menu
Our Menu
Our Menu
Our Menu
Our Menu

Our menu

Choose one dish per category.
Snack selection and “Fika” are included.
Expand your menu with supplement dishes.

You can add to your base 6-course menu an extra selection of courses from our entire selection, each priced individually.

6 servings
THB 4 200++

SELECTION OF SNACKS

all are served

White beer & dark rye bread »kavring«
salted butter & rapeseed oil

Mushroom & miso bouillon
pine & silken tofu

 

ONE

Veal carpaccio
bacon dashi, yuzu kosho aioli & Parmigiano Reggiano

Rainbow Trout
ikura, dill, fennel, miso & mustard emulsion

TWO

Lobster chawanmushi
saffron beurre blanc, grilled baby corn & mala oil

Asparagus & broccoli
pistachios, arugula & truffle vinaigrette

THREE

Pan-seared scallop & lardo
Vin Jaune sabayon, lemon thyme & roasted chicken dashi 

Beef consommé & foie gras wontons
scallions, enoki, thyme & ginger oil

FOUR

Baked turbot & grilled heart of palm 
tomato, kombu butter & galangal oil

Butter-poached monkfish & grilled peas

white asparagus, pine shoot & mint

FIVE

Grilled dry-aged duck
roasted cabbage purée, makwaen oil, cabbage & truffle jus

Braised pork cheek & glazed beetroot
Jerusalem artichoke purée & hazelnut vinaigrette

SIX

Smoked ice cream »2.0«
toasted pecans, bitter cacao nibs & salted clove fudge

Strawberry sorbet
violet, pistachios, 12Y Balsamic di Modena DOP

FIKA

Chef’s sweets selection

Supplement servings

Oyster »63.4c«
spicy pumpkin, smoked cream, finger lime & sea buckthorn oil
THB 250++

French toast
vendace roe, pickled onions & Västerbotten cheese
THB 550++

Pairing

Wine pairing
6 glasses | 75 ml
THB 2 800++


Non alcoholic pairing
6 glasses | 75 ml
THB 1 500++

Create your own tasting menu

Reservation